Menu of the restaurant

Sauerkraut

Munster

Kougelhopf ice

Terrine from fishes with crayfish
or
Munster (cheese) croquette with a little salad and shallots chutney
or
6 Alsace snails
or
Homemade Duckterrine, onions and tomate condiment
or
Homemade duck Foie Gras with exotic fruits compot + 3,50 €

Supreme of young guinea with lardoons and mushrooms, mushrooms sauce
or
Trout with vegetables in Riesling sauce

Cheese or dessert

Scallops in hazelnuts crust on skewer, with a green Apple Salad
or
Homemade duck Foie Gras with exotic fruits compot + 3,50 €

Veal medaillons with mushrooms, Pinot Noir sauce
or
Fish and scallops Gratin with spices
or
Roasted cod Thaï vegetable wok, scampi Sauce

Cheese

Déssert de la carte

Hot foie gras with morellos

Scallops in hazelnuts crust on skewer

Sorbet with liqueur

Veal medaillons with mushrooms, Pinot Noir sauce

Munster croquette

Dessert de la carte

Supreme of young guinea fowl with spaetzle and vegetable,     Ice